Listed in Top 10 Restaurant of Charlotte "Charlotte Weekly"
Listed in Top 21 Restaurant of Charlotte "Charlotte Magazine"
Voted Best Indian Restaurant of Charlotte since 2006 "BOB Award"

Lunch Menu

    Dinner Menu Desserts 

    Lunch served Mon to Fri: 11.30 a.m. till 2.30 p.m.

    Appetizers

    Kachumber Salad: Cucumber, Tomatoes, Onions, Cilantro, Lime-Pepper-Chaat Masala Dressing     5

    Potli Samosa: Savory Vegetable Parcels, Crunchy Beets & Greens, Hot-Sweet-Sour Chutney     5

    Masala-Chili Cauliflower Florets: Zesty Soy-Tomato-Scallion Glaze, Toasted Spices, Ginger     7

    Chicken-Peppercorn -Ginger “Sukka”: Mumbai Inspired Spice Mix, Star Anise-Chili Dust, Crispy “Poori”     9

    Sheekh Kabab “Meat Balls”: Lamb Meat Balls, Karavali Masala, Crispy Leeks, Mango-Grapefruit Salad     9

    Traditional Indian Cuisine: Served With a side of Naan, Rice and Side Salad

    Daily Express Lunch: Please choose your choice of a sauce & a protein

    Tikka Masala

    Saag

    Goan Curry

    Punjabi Tadka Masala

    Vin d’ Alho

    Vegetables 9/ Paneer 11/ Fish 13/ Seafood 13/ Chicken 11/ Lamb 13/ Combination 15

    Modern Indian Cuisine

    Served with Side Salad

    Anise-Chili Roasted Cod, Spice Rub, Goan Curry Sauce, Spiced Market Vegetable Saute     13

    Ghost Chili Rubbed Chicken Tikka, “M” Mango Chutney, Spiced Market Vegetable Saute     13

    Lamb Mango-Ginger “Tawa Roast”: Lamb Morsels, Mushroom-Potates, Coriander, Zesty Mango Masala  15

    Duck Leg Confit: Tandoori Spices-Cherry Glaze, Soy-Mushroom-Black Cumin Broth, Parsnip-Kale Fricassee     17

    Goats Cheese Kofta: Potato-Goats Cheese Croquettes, Semolina Crust, Tomato-Honey Sauce  13

    Sides

    Dal/ Chana     7

    Market Vegetable Sautee     5

    Raita     3

    Roti/Paratha/ Garlic Naan/ Peas & Mushroom Kulcha  3

     

    An 18 % Gratuity will be added to parties of 6 or more. We will not be able to provide separate

    Checks for parties of 8 or more. Preferences and dietary restrictions gladly accommodated.